Wednesday, February 3, 2010

Paschal Candle Labels

barbecue potato cake on a bed of tomato accompanied

Ingredients: Potatoes

Onions
sausages (rice and onions, of course with no gluten in its composition)
cured bacon green peppers

mature eggs

natural tomato olive oil Salt


The amounts of ingredients depend on the number of guests and their preferences.
do
Mode:
Fry the onions with sliced \u200b\u200bpotatoes and tortillas like, and let the oil drain.
Fry the peppers and leave to drain the oil.
A black pudding skin is removed and the inside is fried withdrawing.
natural and ripe tomatoes peeled and grated in a container reserves.
When everything is ready you can take a mold of round or square, according to taste, and is getting in individual portions, first a layer of potatoes with onions, pressing a little to take the shape of the mold. Above
put another layer of pudding pressing a bit too.
Then another layer of green peppers.
removed the mold and this put a fried egg.
we will put the grated tomato pie about us exited.
Finally passed the bacon for the pan according to taste and put it next to the cake.
Pobo Mari Cruz Sánchez (Cella)

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